NOUVEAUTÉ
Un condiment plein de pep’s aux saveurs ensoleillées de notre île de beauté: le vinaigre à la pulpe de Clémentine de Corse !
Une édition limitée pour une fin d’année gourmande!
Enjoy a worthwhile gustatory journey ! Taste the delightful blend of Madras curry and sweet, flavourful, deep orange sand-grown carrots from the French region of “Les Landes”.
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