Virgin Olive Oil and Lemon

Virgin Olive Oil and Lemon

Widely used in the world, lemon is valued for its sour-tasting, juicy flesh rich in vitamin C and for its easy conservation.

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Its characteristics
Specialty virgin oil for seasoning
Harmonious marriages
Salmon, Tiger prawns, oysters, rice, asparagus, carrot, red cabbage, pine nuts, goat's cheese, raspberries, pistachios.
Its composition
Olive Oil (99%), Lemon (1%)
Its conservation
Store in a cool place away from light.
Shelf life: 24 months.
Available formats
10cl, 25cl and 50cl.
This taste is a bit like...
Drizzle this subtle lemon flavoured extra virgin olive oil on a steaming chicken tagine and let your senses guide you to new Mediterranean flavours.
The perfect meal for this product